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  • Slow Cooked Ham
  • 4-5 lb bone in ham (or back forest if you prefer)
  • ½ cup Hope Blooms Orange Rosemary Dijon Dressing
  • ½ cup Orange juice
  • ½ cup water
  • 2 Tbsp Honey
  • 1 tsp Ground Mustard
  • ¼ tsp Fresh Pepper
  1. Place the ham in the slow cooker, and set to low.
  2. Whisk the remaining ingredients together and pour over the ham. Cook for 6-8 hours and enjoy.

Serves 8 people

Chefs note: This recipe also works great with pork tenderloin or pork chops, just reduce the cooking time to 4 hours!

  • Date: October 30, 2013